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Genetics coefficients for "Hot Chocolate"
Number of generations computed: 3 |
| IC | 0.00000 (0.00000 %) | | AVK | 100.00000 | | RC | 0.00000% | | XX | 42.65% | | OX | 5.86% |
Family tree: Blood contribution by ancestor:| Radom | 50.00 % | | Heimkehr III | 50.00 % | | Mahagoni | 25.00 % | | Rega | 25.00 % | | Erzsand | 25.00 % | | Hildesheim | 25.00 % | | Pasteur | 12.50 % | | Maharani II | 12.50 % | | Kassius | 12.50 % | | Ramie | 12.50 % | | Flugsand | 12.50 % | | Ezsra | 12.50 % | | Schabernack | 12.50 % | | Herzliebchen | 12.50 % |
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