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Genetics coefficients for "Edwina Cream Cookie"
Number of generations computed: 4 |
| IC | 0.00000 (0.00000 %) | | AVK | 100.00000 | | RC | 0.00000% | | XX | 0.00% | | OX | 0.00% |
Family tree: Blood contribution by ancestor:| Fridhems Carl-Oskar | 50.00 % | | Bonnie-Lin | 50.00 % | | Jamil | 25.00 % | | Ardmair Zena | 25.00 % | | Jakobin | 25.00 % | | Dolita | 25.00 % | | Firth Bracken | 12.50 % | | Amila | 12.50 % | | Jason of Houlland | 12.50 % | | Eric v. St. Zwarte Hof | 12.50 % | | Frida v. Zoelen | 12.50 % | | Harris | 12.50 % | | Donna | 12.50 % | | Kålltorps Emil | 6.25 % | | Kirkbride Flake | 6.25 % | | Gold Dust of Berry | 6.25 % | | Buttercup of Houlland | 6.25 % | | Victor v. Maurik | 6.25 % | | Bay Leaf of Felbridge | 6.25 % | | Harviestoun Edie | 6.25 % | | Jock | 6.25 % | | Sweetie | 6.25 % |
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