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Genetics coefficients for "Cream Tart" Number of generations computed: 4 |
| IC | 0.03906 (3.90625 %) | | AVK | 86.66667 | | RC | 7.66114% | | XX | 100.00% | | OX | 0.83% |
IC contribution by ancestor: | ♂ Hampton | 0.03125 ( 3.12500 %) | | ♂ King Tom | 0.00781 ( 0.78125 %) |
Family tree: Blood contribution by ancestor:| Florizel II | 50.00 % | | Luscious | 50.00 % | | St Simon | 25.00 % | | Perdita | 25.00 % | | Royal Hampton | 25.00 % | | Alveole | 25.00 % | | Galopin | 12.50 % | | St. Angela | 12.50 % | | Hampton | 25.00 % | | Hermione | 12.50 % | | Princess | 12.50 % | | Crafton | 12.50 % | | Ste. Alvere | 12.50 % | | Vedette | 6.25 % | | Flying Duchess | 6.25 % | | King Tom | 12.50 % | | Adeline | 6.25 % | | Lord Clifden | 12.50 % | | Lady Langden | 12.50 % | | Young Melbourne | 6.25 % | | La Belle Helene | 6.25 % | | Mrs Lincoln | 6.25 % | | Kisber | 6.25 % | | Chopette | 6.25 % | | Hermit | 6.25 % | | Adelaide | 6.25 % |
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